Cream Cheese Gadungan

KEJU KRIM GADUNGAN I

Source : Vivi Liong (milis NCC)

Bahan:
– Keju Cheddar 125 gram, parut
– Whipped cream 125 ml

KEJU KRIM GADUNGAN II

Bahan:
– Keju Cheddar 150 gram, parut
– Susu cair 100 ml

Cara Membuat:
Panaskan whipped cream/susu cair denga api kecil, masukkan keju parut, aduk rata hingga halus(masih dgn api kecil) lalu angkat.

*Note: Untuk keju krim 250 gram

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